Pho Cuon Ha Noi
Pho noodles cool bar and beef from the special favorite of foreign tourists for quite easy to eat.
Speaking of soup, people think of pho noodle soup of Hanoi by this land not only delicious, special flavor but also extremely diverse in kind. Besides water noodles, fried noodle dish noodle rolled ... ethereal contribute to enrich the cuisine capital Hanoi inherently famous.
In Hanoi, where much pizza and most famous book is probably Ngu Xa city. Nobody knows Ngu Xa street called street noodle rolled ever since, but people just know that until now, only the preliminary count, while the city also had me nearly a dozen rows noodle rolled together closely.
Often people thought that the book is simple noodle, but things are not so easy if you are not accustomed and deft hand. Tasty noodle rolled want is to be swept by noodle pie pale, thin but chewy and not friable, with a new book that the tasty and attractive. The main ingredient of beef noodle rolled is being re-smelling fried attractive and hot. Beef is ranked lying neatly in pieces of noodles, then, who do quick pick fresh vegetables and trees and grass stalks close together.
Typically, cilantro, lettuce and cilantro are the three vegetables are "popular" to serve the book of pho. However, many restaurants often only select one of three types of vegetables to books only. However, guests often unproductive requires all three vegetables, because that's really true taste and flavor characteristics of noodle rolled.
After sufficient material selected, the next book for a beautiful piece of noodle eye and put in the disc. Further work is nasty sauce for this dish. Sauce of noodle rolled to obtain all the sour, bitter, sweet, salty, which emerged as the papaya carrot pieces are trimmed well to enhance the flavor of the dish.
Many people often compare well as dish noodle rolled piece with the harmony of nature and the earth. Think it is funny but it was not wrong, because the vegetable is the symbol of nature, and noodles made from rice seeds - the crystallization of the earth and sky. All was harmony and well together to create an attractive dish that was extremely meaningful.
Summer has arrived, the dish cool noodle rolled but not sick, perhaps that is why many diners noodle rolled "preferred" over. Visit Ngu Xa street one afternoon sun turned off, you will find here not only the customers who Hanoi but also have a lot of foreign visitors said Spanish just nodded pleased with the dish. Perhaps, they were very much impressed with the simple dish but not this idyllic from Vietnam.
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